Ole Restaurant and Bar Putney
 
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Spanish Tapas Restaurants & Bars
 
 


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Q: WHY SHALL I HAVE A PARTY AT OLE?
A: “When you're talking tapas, there is almost no food which is better to share among a group of friends, and when you're talking Ole tapas, your group will have at least one topic of conversation and that's how fab they are. The Spanish chef at Ole is a dab hand and turning out tapas that exceed your expectations and making up new combos too. The menu divides into hot and cold dishes and goes on for a couple of pages, so go mad and try as many as you think you can handle. The tortillas are made to order - excellent. The dishes include salad of chicory with apples, walnuts and a sort of melted blue cheese, octopus on potatoes with paprika and olive oil, usual suspects like gazpacho, serrano ham, and chorizo. The wine list is Iberian and very well chosen. This is a great choice for groups.”
Toptable, 2004

Q: WHICH OLE OUTLET SHALL I CHOOSE FOR MY PARTY?
A: Ole Putney offers you a choice of a cool & comfortable bar area (15 seated at tables plus 10 on the bar stools – approx 25 seated and at least other 10 standing), a contemporary, stylish and airy mezzanine floor with views over a beautiful back patio garden and ‘up to the stars’ through a spectacular glass wall & ceiling (approx 60 seated) or a chilled, intimate dining room downstairs for more romantic affairs (approx 60 seated).

Q: DO YOU HAVE A SPECIAL PARTY MENU?
A: Our special Party Menu allows groups over 6 to enjoy a variety of tapas. You can take the advantage of this menu right now!

Q: DO YOU CHARGE FOR A PRIVATE HIRE?
A: We do not charge for private hire so contact us NOW to book at Ole Putney!

You can hire a bar area, a mezzanine, a downstairs room or alternatively the whole venue. Parties wishing to hire a whole venue for an event should contact Philippe Lherhitte to discuss their requirements (there is a minimum spend per head for an exclusive hire of the whole venue).

Q: HOW CAN I BOOK?
A: To make a reservation at Ole fill in our Booking Form.