Ole Restaurant and Bar Putney
 
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Spanish Tapas Restaurants & Bars
 
 
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Welcome to the website of Ole Restaurant located in East Putney (Ole Putney). Specialising in Spanish cuisine, Ole’s aim is to provide a top quality tapas dining experience, using best ingredients obtainable, offering well-sourced Spanish wines, and serving these efficiently in modern, stylish and friendly surroundings.

Ole Putney was born as a direct response to customers’ feedback to provide a bigger venue that will cater for larger groups of friends who share love of Ole tapas. Ole Putney has taken over from Ole Fulham which closed on 7th Feb 06.

SPECIALIST IN HOSTING PARTIES, LARGE OR SMALL  AND NO CHARGE FOR PRIVATE HIRE OF ROOM FOR BOOKING ENQUIRIES PLEASE click here


What the critics say...

 
“Olé is magnificent. While London's large Spanish restaurants zig-zag between shout-and-drink venues and churn-it-out tapas bars, Olé cuts its own path serving delicious, imaginative food in a stylish restaurant that manages to be intimate... ”

An extract from Time & Leisure magazine click here to see the full article (March, 2006)


“Olé is several cuts above the standard London tapas bar. It occupies a cool, elegant, white-walled space; the food is carefully prepared and artfully presented; and the drinks (the short, all-Spanish wine list in particular), is well-sourced and sold at reasonable prices.”

Critics Choice (RED STAR) Time out Eating & Drinking Guide (2003, 2004, 2005)


“In an area of London stuffed to the gills with places to dine and drink, Ole has rapidly established itself as a favourite. Some places just have that 'it' factor, and while Ole isn't grand or supercool, it does seem to have plenty of 'it'. The tapas are superb. Seriously. Try croquettes filled with cheese, spinach, and ham, one of the gorgeous Spanish omelettes with chorizo or bonito, better-than-usual patatas bravas, and terrific charcuterie, the surtido de Ibericos. The wine list is Iberian and very well chosen. The service is eager and friendly and the whole experience just right.”

Toptable, 2004